I love eating fajitas and I am trying to eliminate or reduce the amount of enriched flour in my diet, so you tell me fajitas, reduced flour diet...hmmm, not the best combination. So of course, what do I do is use a big nice green romaine leaf. Yes, I am sure this isn't rocket science nor is the newest {or best} invention ever created but it works.
It has an interesting taste and it works okay to make sure that I can eat my fajitas. D-lish!! A total calorie bust.
Tell me do you have a simple trick or calorie bust for fajitas to reduce caloric or dense nutrition? Or any meal perhaps?
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